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How to keep peeled potatoes from turning black | MTR Dishcovery
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How to keep peeled potatoes from turning black

Here is Dishcovery’s guide to prevent potatoes from turning brown once you slice them.                                                             

  • Step

    1

    Peel the potatoes and keep them aside.

  • Step

    2

    Take a bowlful of cold water and dip the potatoes in it.

  • Step

    3

    Add a few drops of vinegar and keep the potatoes in the refrigerator.

  • Step

    4

    Keep the potatoes in the refrigerator. The potatoes will stay fresh as new for the next 3–4 days.

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